Onion Jam
This stuff is so so good. I love onions and this is just one more way to use them. You can use it on Hamburgers, sandwiches, with crackers, add to Continue Reading →
Category Archives: Canning Miscellaneous
5 Unexpected Ways to Use Zucchini
Since it is zucchini time again I thought I would share 5 ways to use zucchini that you may not have thought of. They are all really good and different. Continue Reading →
Canning Zucchini
This is a great way to save your zucchini to use in cakes and breads in the winter. And saves a ton of freezer space. Plus if you have a Continue Reading →
Making Dandelion Jelly
This is so so good, and taste a lot like honey. Dandelion Jelly 1 quart dandelion blossoms 2 quarts water 1/4 cup lemon juice 1 package sure – Continue Reading →
Canning Milk
Someone asked me the other day if you can can milk Yes you can, but it has to be pressure canned Do not water bath. I do need to mention that the Continue Reading →
Canning Frozen Orange Juice
I read where the hurricane in Florida (continue to keep all the people affected from both hurricanes in your prayers) wiped out at least half the oranges and grapefruits, so Continue Reading →
Canning your own Dog Food
It is pretty easy to make and can your own dog food. You can use any kind meat you want, beef, chicken, venison, elk, fish, I have even used ham. Continue Reading →
Zucchini Jam
What to do with all that zucchini you have frozen, canned, dehydrated, made breads, pies and all kinds of stuff well how about making some jam. My sister Continue Reading →
Canning Spaghetti Sauce
It always seems like I don’t ever have enough tomatoes (no matter how many I plant) in my garden to make everything that I want to make, so a Continue Reading →
